oct. 172014
 
Chili vegan

Chili vegan

100 g fasole fiarta
100 g soia granule fiarta
50 g ardei gras rosu si verde
50 g porumb fiert
1 ceapa mica
1 rosie bine coapta
5 catei usturoi pisati
2 lg bulion
ulei vegetal
sare, fulgi chili
patrunjel

Ceapa se taie marunt, ardeiul si rosia cubulete.
Se pun pe rand la calit, in putin ulei.
Se adauga restul ingredientelor si se mai lasa cam 10 minute pe foc, pana ce sosul capata consistenta.

Chili vegan

Chili vegan

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